Mini Pizza Quiches

These are great for a light lunch and would work well in a picnic too. We’re not sure why they are called Pizza quiches as there’s no cheese in the recipe but you could easily add a bit of grated cheddar or feta to make them more pizza-ish. Delish.

Ingredients (makes 9 mini quiches)

3 x Large Tortilla Wraps 

4 x large free range eggs


A handful of fresh or roasted red peppers, chopped (from a jar)

4 x cherry tomatoes, halved

Basil leaves


Preheat the oven to 180C

To serve

Cherry tomatoes, cucumber & carrot sticks


1)    Using a small bowl (about 12cm diameter) as a cutter, cut 3 circles from each tortilla wrap.

2)    Push the tortilla circles into the holes of a muffin the tin

3)    Crack the eggs into a bowl and whisk with a fork.

4)    Pour egg into each tortilla until it is all used up

5)    Top it with pepper, half a cherry tomato and a basil leaf

6)    Bake for 15 minutes until the egg is set.